Inspired by our fan-favorite German Chocolate Imperial Stout, this limited release takes things in a bold new direction. Aged on TCHO Ecuadorian cocoa nibs, with cinnamon and ancho chiles, it’s rich, warming, and unapologetically big.

Expect a little heat, a touch of spice, and a whisper of smokiness—all rounded out with a decadent chocolate finish. At a hearty 9% ABV, this dark and boozy sipper is best enjoyed fireside with a plate of mole (or however you like to keep warm on a chilly Oakland night).

Available exclusively in our taproom starting on Wednesday, October 8th.

Raise a glass to bold flavors and Oakland grit.